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Welcome to Koto Japanese Steakhouse, a premier dining destination nestled in Fort Wayne, Indiana. Here, the culinary experience extends beyond mere eating; it becomes a vibrant event, particularly with the Hibachi dining where skilled chefs perform live cooking right at your table.
The menu is a delightful fusion of traditional Japanese flavors and fresh ingredients. Signature items include seafood salad, featuring shrimp and octopus, and the prized tuna belly, both celebrated for their exceptional quality and affordability. Don't miss the Sake Roll and the classic California Roll, which exemplify Koto's commitment to creating fresh, flavorful sushi.
For dessert, indulge in their fried cheesecake or the elusive Japanese Ice Cream, each promising a sweet conclusion to your meal. Whether you're a sushi connoisseur or new to Japanese cuisine, Koto's inviting atmosphere and engaging chefs ensure a memorable dining experience.